About this Resource
DaLick is the brainchild of James Garris, known professionally as Kalonji, a distinguished chef and Norfolk native. With an innate talent for preparing a diverse range of cuisines, DaLick is a reflection of Garris’s passion for culinary excellence. Influenced by the city’s vibrant slang "what’s da lick?", his creations are meticulously crafted to excite the taste buds and nourish the soul.
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View AllWorking Hours
Monday
8-am-5-pm
Tuesday
8-am-5-pm
Wednesday
8-am-5-pm
Thursday
8-am-5-pm
Friday
8-am-5-pm
Saturday
closed
Sunday
closed
Occupancy
Data Not Available
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