St. Andrew’s Food Cupboard

Description

Dedicated to serving the needs of the hungry. Since 1996 the Food Cupboard has served the needs of the community through deliveries to the home-bound, non food related provisions, and referrals to other organizations. Over 300 families are provided more than 1100 meals every month. Every age, race and religion is serviced by the pantry. Single mothers and children make up the majority of those whose need we meet. An all volunteer staff spend between 2-4 hours week at the Food Cupboard. Volunteers are busy - Receiving food donations - Organizing daily food allotments - Interviewing clients - Managing office work and client data Please see our website for volunteer and donation opportunities!

Available Helps